Fenner International Dinner 2014

Friday 1 August 2014

Once again Fenner held a very successful International Dinner, celebrating the contribution of international students by hosting the annual International Dinner. This year the School was treated to a spectacular variety of mains and desserts from around the world. Thanks go to the wonderful team of hard working volunteers who helped set up and clean up, and to everyone that prepared a meal.  Dishes this year included, but were not limited to: 

Wallaby Stew, Chicken Adobo, Aussie Cheesecake, Chocolate Cake, Salad, Beetroot Salad, A Chinese Dish, Chicken Wings, Fried Rice, Chinese Dumplings, Grilled Shrimp Balls, Fried leaves, Eggplant, Beef Lasagne, White Chocolate Cheesecake, Polish Dumplings, Shepherd’s Pie, Chicken Blanquette, Haloumi, Lentil and Rocket Salad, Salad, Dessert, Cantucci biscuits, Korean Beef Dish, Plain Rice

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