The majority of environmental water redirected from irrigators under the $13 billion Murray-Darling Basin Plan isn't being delivered to its intended wetland targets, with private land blocking the connections between rivers and floodplains, new research shows.

Fenner School PhD Charles Massy was featured in Australian Story (ABC) with a biopic about his life as farmer and researcher a regenerative agriculture.

A researcher from the Fenner School of Environment and Society at ANU has found the benefits of some fresh produce schemes extend beyond the convenience of skipping supermarket queues: it seems the humble fruit and veggie box can make some people feel happier.

A new booklet from Sustainable Farms highlights ten projects that farmers can undertake to improve the health of natural assets on farms – such as dams, shelterbelts or riparian areas.

When the clock ticked over to 2020, Australia was in the grip of a brutal drought and unprecedented bushfires. But in the months since, while many of us were indoors avoiding the pandemic, nature has started its slow recovery. That is the message of our new analysis released today.

A new project is open to Honours and Masters students to apply a new food systems model study the link between food production, food processing, and nutritional density across range of food stuffs from the horticulture, aquaculture and the live stock industries.